Tuesday, March 8, 2011

Spanish potato salad

i simply love potato salad...another simple version from sour cream package..easy to make...

1 kg potato
250 ml sour cream
2 tsp paprika
1/2 yellow capsicum, diced
1/2 red capsicum, diced
bacon rashers (i used crab meat slices)
1 tbsp oil
2 celery sticks, sliced

  • boil potato until just tender, drain and set aside, keeping warm
  • in a pan, heat oil. add in bacon rashers (or crab meat) and capsicum, cook till soft.
  • add in paprika
  • add in the sour cream to the mixture
  • add the potato and let the creamy mixture coat the potato
  • remove from heat
  • finally, stir in the celery
  • if you prefer cold potato salad, refrigerate before serving