potato seafood pizza

1 tbsp butter plus extra for greasing
flour for dusting
5 cups of diced potatoes
2 garlic, crushed
2 tbsp chopped mixed herbs
1 egg, beaten
2 tbsp tomato paste
crabmeat fillet
tuna
bell pepper, sliced
mushroom, sliced
mozzarella cheese, grated

Grease and flour a 9 inch pizza pan. Cook the potatoes in a pan of boiling water for 10 min. drain and mash until smooth. Transfer to a bowl and stir in the butter, garlic, herbs and egg.
Spread the mixture into the prepared pizza pan. Cook in a preheated oven 220 degrees for 10 min
Spread the tomato paste over the pizza base
Arrange the crabmeat, tuna, bell pepper and mushroom onto the paste
Sprinkle the mozzarella cheese on top of the pizza. Return to the oven for 20 min.

creme caramel

This is a simple recipe of crème caramel from my dear friend, Dr Ilham (who recently passed her 1st part exam, congratulations!!)….the taste is wonderful…!

1/2 cup sugar
enough water to cover the sugar

1 can evaporated milk
1 can water
1 can eggs, lightly beaten
2 1/2 cup sugar
1 tbsp custard powder

To make the caramel, heat the sugar and water in a pan using small fire. Off the fire once it turns brown. Transfer the caramel into a baking pan. Let cool.
Mix all other ingredients in a mixing bowl. Pour the mixture into the baking pan, on top of the cooled caramel.
Bake in a steamer for 40 min. Let cool. Put in the refrigerator until set before you flip the pan over onto a plate

hari raya open house 2008

i managed to make lovely moist carrot cake and mini fruit tartlets and some baked pasta for the open house....

engagement cake

i did a small favour for my sister's friend, nurul who got engaged recently...made a "bunga-bunga cinta" cake as the engagement gift to his guy....