Sunday, April 13, 2008

fried spaghetti


very easy...used something out of the tin "Prego Spaghetti Sauce-Tomyam flavour"...adapted from Mat Gebu's blog


spaghetti- prepare according to the packet

1 tin spaghetti sauce

basil leaves

minced chicken

frozen vegetables

onion, chopped

garlic, chopped

tomato, chopped

olive oil


  • heat olive oil in pan. add in onion and garlic, fry till fragrant

  • add in minced chicken, fry until cooked

  • add in the vegetables and tomatoes

  • pour in the spaghetti sauce. mix well

  • lastly, add in the spaghetti. mix well and cook.

  • add in the basil leaves

  • remove from heat and serve


3 comments:

ummi said...

Salam dr ezura, apa kabar? sedapnya spaghetti n calamari tu..lama dah x buat...terasa lak tekak nk makan sotong ni..hehe..

Jun :) said...

hai dr ezura..spaghetti..lama dah x masak ni..hehe

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