nestum-based cookies...the tinge of coffee makes it so addicted...!
1 cup sifted self-raising flour
1 1/2 cup nestum
1 1/2 cup ground almond
200g butter
150g caster sugar
1 egg
2 tbsp nescafe mixed with 2 tbsp hot water
100 1000's for decoration
- sift flour, stir in nestum and almond. set aside
- cream butter and sugar. add egg and nescafe mixture
- fold in flour
- shape into small ball and place on lightly greased tray. flatten dough decorate
- bake in preheated oven 180 degrees celcius for 10-15 min
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