Tuesday, August 31, 2010

calamari in soy sauce

i added some vegetables into this dish as my little imtiaz loves cubed carrots and potatoes...lovely...

600g squid, cut into rings
1 tsp salt
2 onions, cut into rings
3 red chillies, sliced
2 tbsp oil
3 tbsp sweet soy sauce
1 tbsp salty soy sauce
salt and black pepper to taste
carrots and potatoes, cubed

blended ingredients:
6 shallots
4 garlic
2 cm tumeric
3 cm ginger

  • marinate the squid with salt for 15 min.
  • heat oil in wok. add in the blended ingredients
  • add in the vegetables
  • add in the marinated squid. mix well
  • add in the onions and chilli
  • add in the soy sauce
  • season to taste
  • serve with hot rice

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