Tuesday, November 6, 2007

baked spaghetti

from my leftover spaghetti bolognese

spaghetti, cook until al dante

5 eggs


dry mixed herbs


  • whisk the eggs with the blackpepper and dry mixed herb

  • add in the spaghetti and mix well

  • put half of the spaghetti in a casserole dish

  • layer the spaghetti sauce on top of the spaghetti

  • then layer on top of it with the remaining spaghetti

  • sprinkle the cheese on top of it

  • cook in the microwave for 10-15 minutes

No comments: