Monday, November 26, 2007

Blueberry cheese tart


from kak Rin's fotopages:


i really like this...lovely!!



Pastry:


125g butter


40g icing sugar


1 egg


220g flour


1/2 tsp vanilla essence


  • combine all ingredients together until it becomes dough

  • roll the dough and mould it in the tart mould

  • poke with fork

  • bake in a preheated oven 175 degrees for 8-10 min


Filling:


250g cream cheese


3/4 cup icing sugar


1 egg


1/2 cup whipping cream


1 tsp vanilla essence


Blueberry filling



  • beat the cream cheese and sugar

  • add in egg, whip cream and vanilla essence. continue beating

  • scoop in the filling into the pastry and scoop in the blueberry filling

  • bake for another 15- 20 min


2 comments:

Hwee Wen said...

Hi! I've no idea who u're bt I stumbled upon ur blog when I was reading NST this afternoon :)

Well.. blueberry cheese tart is always my favourite n all I wanna say is, u can try dipping a satay stick/toothpick into d blueberry n start makin circles so as 2 produce some patterns ;)

Dr Ezura said...

hai hwee wen...thanx for dropping by...thanx for the ideas as well...will do it nx time..we were rushing while doing the blueberry tart...the creativity was not there at that time..hahahah!!!