blueberry muffins

another easy recipe by my sister...moist and fruity...

2 cups flour

1/2 cup sugar

3 tsp baking powder

1/2 tsp salt

3/4 cup milk

1/3 cup vegetable oil

1 egg

blueberry filling/jam * can substitute with other fillings

• combine flour, sugar, baking powder and salt



• beat the milk, oil and egg



• add the wet ingredients to the dry ingredients. mix well (using spoon)



• spoon into the muffin cup 3/4 full



• spoon in the jam into the batter



• bake in a preheated oven 200 degrees for 20-25 minutes

**i mix the blueberry filling into the batter before putting them into the muffin cups

you can also top the muffin with a simple crunchy crumbs:

• butter



• sugar



• flour

mix together until becomes crumbs and top on the muffins before baking them