Sunday, January 13, 2008

apple and almond crumble

had some apples left, so i tried out this recipe from Delia...i really like the taste of almond in the crumbs...

i made half of this recipe

700g green apple } i only used 4 green apples

225g red apple }

25g light brown sugar

1 tsp ground cinnamon

1/4 tsp ground clove (i omit this)

110g whole almond, skin on

75g chilled butter, cut into small pieces

175g self-raising flour, sifted

2 tsp ground cinnamon

110g brown sugar

  • cut the apples into small pieces, toss in a bowl with brown sugar, cinnamon and cloves. mix well and put in a baking dish, set aside

  • place butter, flour, cinnaom and brown sugar in a food processor and process until it becomes crumbs. add in almond and process again

  • sprinkle crumbs over the apple mixture

  • bake in a preheated oven (i used 160 degrees) for 35-40 minutes

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