milky marble cake

this is a superb recipe from mamafami's fotopage...originally from chef norzailina....mine turned out to be not so marble....looks more like zebra cake....

250g butter

230g castor sugar

2 teaspoons ovalette

4 eggs

270g superfine flour

1 teaspoon baking powder

60g condensed milk

2 tablespoons cocoa powder

2 tablespoons fresh milk or evaporated milk(I used fresh milk)

1 teaspoon chocolate paste or chocolate emulco(I used chocolate emulco)

Method :

1. Sift superfine flour and baking powder. Set aside.

2. Cream butter, castor sugar and ovalette till light and fluffy.

3. Add eggs, one at a time, beating well after each addition.

4. Fold in the sifted ingredients. Add in condensed milk.

5. Divide the batter into 2 portions. Leave one as it is.

6. To the other portion, add in cocoa powder, fresh milk and chocolate paste/chocolate emulco. 7. Scoop 2 tablespoons of plain mixture onto the centre of a well-greased and floured cake tin.

8. Scoop 2 tablespoons of cocoa mixture on top of the plain mixture. Repeat till finished.

9. Bake in a preheated oven at 180 C for 40 - 45 minutes.