tried out this recipe from kak Ummi...lovely...i like the smell of basil so much...yummy..!
500g chicken pieces
5 garlic, finely chopped
1 cup basil leaves
1 cup basil leaves
2 tbsp chilli paste
1 tbsp fish sauce
1/2 tsp belacan paste (i omitted)
1/2 tsp belacan paste (i omitted)
1 tsp salt (or according to taste)
1 tsp sugar
2 tbsp oil
2 tbsp oil
tumeric powder and salt
- coat the chicken pieces with salt and tumeric powder. heat oil in pan, fry the chicken till golden and remove
- leave some oil in pan, add in chilli paste and belacan paste. fry till fragrant
- add in garlic, fish sauce and basil leaves
- add in salt and sugar
- add in the fried chicken, mix well
- remove from heat
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