Butter rice

adapted from kak Ummi's blog....this is lovely, almost similar to Nando's butter rice....

2 cup basmathi rice

2 cup water

1 capsicum, diced

50g butter

1 onion, diced

1 cup mixed vegetablesfrozen

salt

coriander leaves, chopped

• heat butter in wok, add onion, mix well


• add basmathi rice, mix well


• transfer to a rice cooker, add water and salt. cook rice as usual.


• add in capsicum and frozen, mixed vegetables after the rice is boiled


• once cooked, sprinkle some coriander leaves and serve hot.